Australian Gold
Ingredients:
Glass: 90ml Cocktail Glass
Mixers: 30ml Bundaberg Rum
30ml Mango Liqueur
30ml Galliano
Method:
Build over Ice.
Garnish with 1 small pineapple wedge.
Ingredients:Glass: 90ml Cocktail Glass
Mixers: 30ml Bundaberg Rum
30ml Mango Liqueur
30ml Galliano
Build over Ice.
Garnish with 1 small pineapple wedge.